Manufacturing
-Manufacturing-
- Production Process -
Through all the stages of our production, processing and distribution,our Tracibility System guarantee our foods safety.
Our company strictly adhere to HACCP (Hazard Analysis Critical Control Point) criteria for controlling foods risks.
The careful selection of raw materials , different quality checking-points during our process stages , in complete accordance with stringent hygiene regulations, all of these ensure our high quality.
Adhering to the principle of "Natural, Healthy and Delicious", we carefully collect natural and pollution-free raw materials, and process and produce rare edible mushroom products represented by truffles, matsutake, morels, delicious boletus, and chanterelles.
Address：No. 255, Luohan Road, Peng Town, Shuangliu District, Chengdu City, Sichuan Province
Hotline：+86 28 85850095
Email：sqap@sqap.com