Focus on the processing and development of natural health food

📱Service Hotline:+86 28 85850095



Focus on the processing and development of natural health food

📱Service Hotline:+86 28 85850095


  • Stir-fried Matsutake with Beef

  • Taste of Life-Stir-fried Beef with Matsutake
  • menu_03


  • Fresh matsutake: 200 grams
  • Beef: 250 grams
  • Green and red peppers: 2 each
  • Ginger: a little
  • Salt: moderate amount
  • Minced black pepper: moderate amount
  • Black pepper juice: moderate amount
  • Fuel consumption: moderate
  • Cooking wine: moderate amount
  • Light soy sauce: moderate amount
  • Starch: appropriate amount
  • Butter: moderate amount



1. Prepare ingredients, beef, matsutake, chili, ginger, cooking wine, soy sauce, salt;

2. Wash the matsutake mushrooms with water, then slice them, and cut the pepper into small pieces;

3. Beef slices, put ginger, soy sauce, oil consumption, black pepper sauce, black pepper, starch, butter and marinate for about 15 minutes. The fried beef is tender, not old, and tasty;

4. Put butter in a hot pan, burst the garlic, relax and fry until golden on both sides;

5. Heat oil in the pan, burst the garlic, and fry the chili until golden on both sides, depending on personal taste;

6. Put butter in the hot pan, saute the garlic, put the beef in the pan and stir fry quickly;

7. Put the matsutake mushroom and chili together in the pan and fry quickly until the beef is broken. Season with a little salt and put on the pan.

Adhering to the principle of "Natural, Healthy and Delicious", we carefully collect natural and pollution-free raw materials, and process and produce rare edible mushroom products represented by truffles, matsutake, morels, delicious boletus, and chanterelles.

Address:No. 255, Luohan Road, Peng Town, Shuangliu District, Chengdu City, Sichuan Province

Hotline:+86 28 85850095