- The scent of butter is mixed with the unique mushroom scent of Agaricus blazei, and the freshness of Shanghai salt is added, it is simply delicious on earth!
- Agaricus blazei: 12 flowers
- Butter: 20 grams
- Black pepper rose sea salt: 2 grams
1. Slice Agaricus blazei, fry the butter in an electric frying pan, spread the Agaricus blazei slices, and fry for two minutes on each side.
2. Sprinkle with black pepper, rose, sea salt, and stir-fry for one minute.
3. The scent of butter is mixed with the unique mushroom scent of Agaricus blazei, and the freshness of Shanghai salt is added, which is simply delicious on earth!
Adhering to the principle of "Natural, Healthy and Delicious", we carefully collect natural and pollution-free raw materials, and process and produce rare edible mushroom products represented by truffles, matsutake, morels, delicious boletus, and chanterelles.
Address：No. 255, Luohan Road, Peng Town, Shuangliu District, Chengdu City, Sichuan Province
Hotline：+86 28 85850095